Composition / ingredients
Step-by-step cooking
Step 1:
Prepare all the ingredients for the dough
Step 2:
Beat eggs with sugar to a froth.
Step 3:
Cut margarine into pieces and add to the whipped mass. Mix everything together. Add salt and soda. Mix everything thoroughly.
Step 4:
Gradually pouring 300 gr. flour, keep stirring. Then we scatter the remaining flour in a pile on the table, spread the resulting dough and continue to knead the dough until the dough stops sticking to your hands.
Step 5:
Divide the resulting mass into 6 parts. We roll 6 balls out of them, put them on a plate and put them in the freezer for an hour.
Step 6:
After an hour, we take out one ball and three on a coarse grater, Lubricate the baking sheet with sunflower oil or put parchment. Spread the resulting flagella of text in one layer on a baking sheet and bake at 180 degrees. When the bottom layer of the dough began to brown and became light brown, turn the white side down, and bake the dough for another 5-7 minutes. It turns out two baking sheets.
Step 7:
While the dough is baking, we prepare the cream.It is better to take boiled condensed milk, so as not to waste time cooking ordinary (we will make it easier for ourselves and save time).
Step 8:
Mix the butter with boiled condensed milk.
Step 9:
Add sour cream and mix everything well until smooth. Sour cream makes the cream not so viscous.
Step 10:
Remove the cookies and let them cool.
Step 11:
When the cookies have cooled down, we break it with a mortar, but not to dust, but to make small pieces no more than a centimeter.
Step 12:
Mix the resulting sand mass with the cream.
Step 13:
We put it on a dish in the form of a slide. Create an imitation of ants by decorating the cake with powder or poppy seeds.
Step 14:
We put the cake in a cold place for a few hours. Guests and household members can rest. Bon appetit!
This cake will be a decoration for your family and children's celebrations. Cooking it is easy and simple, any housewife can do it. And most importantly, it does not require large expenditures of the family budget, which will please both you and your spouse. Real sweet tooth will appreciate the dessert. One of the variants of the "Anthill" cake, but with its own highlights.
Caloric content of the products possible in the composition of the dish
- Sour cream with 30% fat content - 340 kcal/100g
- Sour cream with 25 % fat content - 284 kcal/100g
- Sour cream with 20 % fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Table margarine - 720 kcal/100g
- Cream margarine - 720 kcal/100g
- Milk margarine - 743 kcal/100g
- Low-fat margarine - 384 kcal/100g
- Sandwich margarine - 688 kcal/100g
- Margarine for baking - 675 kcal/100g
- Margarine dietary - 366 kcal/100g
- Margarine bold 40% - 415 kcal/100g
- Margarine - 720 kcal/100g
- Poppy (seed) - 556 kcal/100g
- Mac - 556 kcal/100g
- Salt - 0 kcal/100g
- Wheat flour - 325 kcal/100g
- Baking soda - 0 kcal/100g
- Chicken egg - 80 kcal/100g
- Boiled condensed milk - 328 kcal/100g
