Protein cookies with coconuts

Crumbly unusually delicious cookies with light notes of coconut! The structure of the finished dough and the aroma of coconut. Soft, very delicate cookies.

MariaS

The author of the recipe

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Composition / ingredients

Servings:

Coconut chips

135

Powdered sugar

135

Wheat flour (premium grade (sifted))

120

Honey (liquid)

1.5

Egg whites

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 11 % 8 g

Fats 21 % 16 g

Carbohydrates 68 % 51 g

359 kcal

GI: 6 / 0 / 94

Step-by-step cooking

Cooking time: 50 min

Step 1:
Step 2:
Step 3:
Step 4:

Beat the whites to sharp peaks.
Add powdered sugar in parts. Beat into a smooth mass.
Add honey. Beat it up.
Pour in the coconut chips, flour and mix with a spoon, moving from top to bottom.
Put it in the cold for 15 minutes.
Put small cookies on a baking sheet with parchment paper.
Bake at 150 degrees until golden brown (about 20-30 minutes).