Apple cakes in protein cream from shortbread

Delicate shortbread cakes will especially appeal to the apple lover! Delicious. Easy. Delicious shortbread dough combined with protein cream and sweet and sour apples.
♚LarisynshikAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 % 5 g
Fats 25 % 13 g
Carbohydrates 65 % 33 g
261 kcal
GI: 15 / 0 / 85

Step-by-step cooking

Cooking time: 1 h
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Pour flour into the mixer, grate butter on a coarse grater.
Mix flour with butter until crumbs are obtained.
Beat the yolks with sugar until white.
Add sour cream.
Add soda, slaked with lemon juice.
Mix everything up.
Put the beaten yolks in a sand crumb.
Mix everything well.
Put the dough on a baking sheet.
Sprinkle the dough with cinnamon.
With a mixer, beat the whites into a thick and fluffy mass, add sugar and beat again.
Then whisk with lemon juice.
Combine the peeled and diced apples with the whipped whites, mix and put on the dough.
Put in a preheated 180 degree oven for 30 minutes to bake until a light golden crust.
Cut into cakes when warm.

Caloric content of the products possible in the composition of the dish

  • Sour cream with 30% fat content - 340   kcal/100g
  • Sour cream with 25 % fat content - 284   kcal/100g
  • Sour cream with 20% fat content - 210   kcal/100g
  • Sour cream of 10% fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Apples - 47   kcal/100g
  • Dried apples - 210   kcal/100g
  • Canned apple mousse - 61   kcal/100g
  • Lemon - 16   kcal/100g
  • Lemon zest - 47   kcal/100g
  • Cinnamon - 247   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Lemon juice - 16   kcal/100g
  • Egg yolks - 352   kcal/100g
  • Baking soda - 0   kcal/100g
  • Egg whites - 44   kcal/100g

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