Pizza with fried eggs for breakfast
Composition / ingredients
8
servings:
Cooking method
Roll out the pizza dough
Brush it with olive oil
Prepare the greens, onions and bacon slices
Prepare the cheese by pre-grating it
Add egg and bacon to the baked dough, sprinkle cheese on top
Sprinkle herbs and onions on top
Brush it with olive oil
Prepare the greens, onions and bacon slices
Prepare the cheese by pre-grating it
Add egg and bacon to the baked dough, sprinkle cheese on top
Sprinkle herbs and onions on top
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Ground black pepper - 255 kcal/100g
- Parsley greens - 45 kcal/100g
- Yeast dough - 320 kcal/100g
- Yeast dough (fast) - 278 kcal/100g
- Butter yeast dough - 226 kcal/100g
- Shallots - 72 kcal/100g
- Boiled bacon - 447 kcal/100g
- Green onion - 19 kcal/100g
- Salt - 0 kcal/100g
- Olive oil - 913 kcal/100g
- Parmesan cheese 45% fat content - 389 kcal/100g
- Mozzarella - 280 kcal/100g
