Snack "Behemoth"

A very tasty and cute snack for the festive table! Taste! Incomparable taste! Eggplant with garlic is an awesome snack. Men will appreciate it.

MariaS

Recipe author

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Composition / ingredients

Servings:

Eggplant

Onion (large)

Green onion

Parsley

Dill

Vegetable oil

For marinade:

Water

1.5

Salt

Vinegar

100

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 0 % 0 g

Fats 50 % 2 g

Carbohydrates 50 % 2 g

21 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 4 hours

Step 1:
Step 2:
Step 3:
Step 4:
Step 5:

Rinse the eggplants thoroughly, make longitudinal incisions along not to the very end.
Boil the resulting blanks in marinade for 15 minutes. Remove and leave to cool.

For the filling, you need to combine: chopped peeled garlic, finely chopped herbs, vegetable oil.
Fill the cooled eggplants by placing the filling in the incisions and giving the eggplants a whole look.

Leave the snack in the refrigerator. to soak it.