Chocolate cake Potato

Favorite children's cake is great for home tea parties.

Recipe author

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Composition / ingredients

Servings:

Ready-made cakes (ready-made chocolate sponge cakes)

500 gr

Condensed milk

400

Butter

200

Powdered sugar

100

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 5 % 4 g

Fats 25 % 19 g

Carbohydrates 70 % 53 g

394 kcal

GI: 0 / 49 / 51

Step-by-step cooking

Cooking time: 3 h 15 min

Step 1:
Mince sponge cakes.
Step 2:
Softened butter (do not heat!)
Step 3:
Mix with condensed milk. And add to the biscuit mixture.
Step 4:
Knead like dough until smooth.
Step 5:
Mold the cakes, you can give any shape you want. I make round ones. Sprinkle the finished cakes with powdered sugar and refrigerate for 2-3 hours. Bon appetit!