Sandwiches with servelat

What could be simpler than a sandwich? Delicious and fast! Sandwiches with servelat will help out when guests are on the doorstep. Bread can be dried or used fresh, it is optional. Vegetables for sandwiches can also be different, you can take a tomato instead of a cucumber, or use both, to your taste.
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 20 % 8 g
Fats 33 % 13 g
Carbohydrates 48 % 19 g
230 kcal
GI: 5 / 95 / 0

Cooking method

Cooking time: 20 min

1. White bread is cut into slices about 1 centimeter thick.

2. We cut the servelat with thin plates obliquely.

3. My cucumber, also cut thinly.

4. Spread cucumber and servelat on a slice of bread, decorate with herbs.

Bon appetit!

Caloric content of the products possible in the composition of the dish

  • Fresh cucumbers - 15   kcal/100g
  • Servelat - 425   kcal/100g
  • Fresh frozen soup greens in a package - 41   kcal/100g
  • Greenery - 41   kcal/100g
  • White bread - 266   kcal/100g

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