Shopsky salad
Composition / ingredients
4
Servings:
Step-by-step cooking
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Step 6:
Cut cucumbers into 2 parts lengthwise and then cut each half lengthwise and cut into medium-sized quarters. If cucumbers have a rough skin, peel it.
Cut tomatoes into slices about the same size as cucumbers
Peel the peppers from the core and cut into strips
Cut the onion into thin half rings
Cut the cheese into large cubes
Salt the salad to taste, season with oil and vinegar, mix.
Cut tomatoes into slices about the same size as cucumbers
Peel the peppers from the core and cut into strips
Cut the onion into thin half rings
Cut the cheese into large cubes
Salt the salad to taste, season with oil and vinegar, mix.
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Tomatoes - 23 kcal/100g
- Fresh cucumbers - 15 kcal/100g
- Sweet pepper - 27 kcal/100g
- Cow's milk cheese - 260 kcal/100g
- Sheep cheese cheese with 50% fat content - 370 kcal/100g
- Salt - 0 kcal/100g
- Olive oil - 913 kcal/100g
- White wine vinegar - 14 kcal/100g
