Stuffed mozzarella
Composition / ingredients
2
servings:
Step-by-step cooking
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
Remove the mozzarella balls from the brine, dry.
With the help of China.remove the core with a spoon.
Peeled cucumbers and tomatoes cut into small cubes.
Pepper everything-add salt, add vinegar, oil, mix.
Fill the depressions in the mozzarella with salad.
Stuffed mozzarella is ready!
With the help of China.remove the core with a spoon.
Peeled cucumbers and tomatoes cut into small cubes.
Pepper everything-add salt, add vinegar, oil, mix.
Fill the depressions in the mozzarella with salad.
Stuffed mozzarella is ready!
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Fresh cucumbers - 15 kcal/100g
- Ground black pepper - 255 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- White wine vinegar - 14 kcal/100g
- Mozzarella - 280 kcal/100g
