Salad "Mercury"

An unusual delicious and easy-to-prepare salad will appeal to everyone!

Recipe author

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Composition / ingredients

Servings:

For layers:

Prunes

Chicken (boiled chicken meat)

300

Eggs

Cucumbers (fresh)

Onion

Champignons

200

For roasting:

Vegetable oil

For refueling:

Mayonnaise

150

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 24 % 8 g

Fats 59 % 20 g

Carbohydrates 18 % 6 g

236 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 30 min

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Step 8:

Chop and then scald the prunes.

Cut chicken meat.

Fry in rast.butter onion with mushrooms.

And put everything on a platter in this order:

- prunes

- chicken

- onion + mushrooms

- boiled eggs, grated on a grater

- grated cucumber

Each layer, excluding mushrooms and onions, is smeared with mayonnaise. You can add salt.

Instead of grated cucumber, you can put plates.