Glaze for cinnabons and other pastries

While the buns are being baked, we prepare a creamy glaze.
In the bowl of a mixer, whisk the cottage cheese with softened butter and powdered sugar, add vanilla.
Then add cognac to the cream... whisk again at low speed.
Interesting facts about bread Our ancestors said that bread is the head of everything, considering it the most important attribute of feasts. And they were right: even if your lunch consists only of bread, you are guaranteed to eat enough. After all, this product contains all the starches, fats and proteins necessary for the body. The attitude to bread has always been very respectful. Many peoples still have a tradition of eating all the bread to the crumbs and finding use even for the hardened pieces, since it is a sin to throw away bread. Many folk signs are also associated with bread. It is believed that you can not leave a piece of bread on the table, lying crust down, — you will scare away luck. And the ancient Scandinavians believed that if a guy and a girl accidentally bite off one piece, they will certainly tie themselves in marriage. Bread in one form or another is present in the diet of all peoples of the world. Only it looks and is called differently. For Russians it is a loaf, for Caucasians – lavash, for Jews – matzo, for Germans – brezel. You can continue this list for a very long time. The very first bread was made not from cereals, but from acorns. And where oaks did not grow, flour was made from nuts. Many unusual records from the Guinness Book are associated with bread. For example, the real giant among the rolls appeared in 1996 in Acapulco, Mexico. Local bakers baked a miracle product with a length of more than nine kilometers. And the bun was made in a hurry in just over eight minutes. This time was enough not only for cooking: the authors of the record began by collecting wheat growing in the field and grinding the grains into flour.
There is a popular opinion that eating bread in large quantities is a sure way to spoil the figure. Meanwhile, supporters of the so-called "bread diets" believe that you can eat only bread and lose extra pounds. Where is the truth? Probably somewhere nearby…