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Mulberry tea

Prepare delicious and healthy tea! An excellent replacement for purchased teas. Mulberry tea is rich in minerals and vitamins, the drink reduces the level of sugar and cholesterol in the blood. Mulberry leaves can be taken fresh or dried, depending on the season. If the leaves are dried, they need to take a smaller amount.
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Mulberry tea
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 1 g
2 kcal
GI: 100 / 0 / 0

Cooking method

Cooking time: 30 min

1. Pour the water into a kettle or a saucepan, send it to the fire, bring it to a boil.

2. Mulberry leaves are washed, put in boiling water, cover with a lid, boil for 5 minutes.

3. Then let the tea brew for 15 minutes.

If desired, you can sweeten the drink with honey.

Caloric content of the products possible in the composition of the dish

  • Honey - 400   kcal/100g
  • Water - 0   kcal/100g
  • Mulberry - 52   kcal/100g

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