Tenderness salad with ham and cucumber

Simple, but very tasty and hearty salad. Salad Tenderness is quite satisfying and nutritious. The taste is very delicate, with a certain note of piquancy, due to the added garlic. This salad is quite versatile. It is prepared from the most common products and is quite suitable for any feast.

Julia M.

Recipe author

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Composition / ingredients

Servings:

Ham

200

Cucumbers

Eggs

Hard cheese

Mayonnaise

Garlic

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 40 % 12 g

Fats 57 % 17 g

Carbohydrates 3 % 1 g

209 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 30 min

Step 1:
To prepare the salad, boil the eggs first. To do this, put the raw eggs in a ladle and pour cold water. Put on the fire and bring to a boil. Boil the eggs in boiling water for 5-7 minutes.Then drain the hot water and fill the eggs with cold water. Leave them to cool completely. Then wipe the eggs from the water and peel them from the shell.
Step 2:
Wash the cucumber. Trim the tails on both sides and cut into strips. If the cucumber is too big with a thick peel, then it will be necessary to clean it beforehand.
Step 3:
Put the sliced cucumbers in a spacious, prepared bowl in which it will be convenient to mix the salad.
Step 4:
The required amount of ham, also cut into strips.
Step 5:
Add the sliced ham to the bowl with cucumbers.
Step 6:
Cut the eggs with a sharp knife or using an egg cutter. Add the chopped eggs to the salad.
Step 7:
Then immediately grate the hard cheese on a coarse grater into the bowl. Add a little chopped garlic.
Step 8:
Season the salad with mayonnaise and mix everything well. Before serving, put the salad in the refrigerator to cool it. Before the feast, put the finished salad in a salad bowl. Bon appetit!

The salad got its name for its soft and delicate taste and consistency.
The products for making this salad are almost always in the refrigerator. Therefore, it will not be difficult to cook it.
If desired, you can add a little green onion to it.
If you want to add a little sweetness to the taste, you can add grated apple, canned corn or chopped pineapples.
For serving portions, spread this salad in layers, using a special serving mold.
This salad will look great on any table. It will perfectly complement any hot dish. It can also be easily prepared before the sudden arrival of guests.
Simple, satisfying and very tasty! Cook with pleasure!