Salad with smoked chicken and prunes

Salad with smoked chicken and prunes is festive and bright. Salad with smoked chicken and prunes with a pronounced accent of smoked chicken, complemented by the sweetness of prunes and the freshness of cucumber, will certainly decorate your festive table. The salad can be served both in portions and in a common salad bowl.

naniki

Recipe author

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Composition / ingredients

Servings:

Smoked chicken

400

Potatoes

Cucumbers

Prunes

100

Walnuts

0.5

Eggs

Mayonnaise

100

Greenery

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 30 % 9 g

Fats 33 % 10 g

Carbohydrates 37 % 11 g

167 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 30 min

Step 1:
Take the products from the list. First, prepare everything, soak the prunes, rinse and drain. Chop all the products finely, and then form a portion serving in glasses or cream bowls, or make one large common salad bowl.
Step 2:
Cut the boiled egg into small cubes.
Step 3:
Cut the potatoes into small cubes too.
Step 4:
Put the finely chopped potatoes on the bottom of the glass with the first layer, smear with mayonnaise.
Step 5:
Then put a finely chopped layer of prunes and mayonnaise again.
Step 6:
Then a layer of smoked chicken and mayonnaise.
Step 7:
Then - egg and mayonnaise.
Step 8:
Cucumber will be the top layer.
Step 9:
And place the coarsely chopped nuts on the very top.
Step 10:
Garnish the salad with herbs.
Step 11:
Keep the salad in the refrigerator before serving.