Herring under a fur coat without potatoes with pomegranate

Delicious and beautiful – we observe traditions and improve the taste! Herring under a fur coat without potatoes will appeal to everyone! If you honor the seed traditions and you are happy to see the admiring glances of family and friends, then create a new fish masterpiece by slightly changing the recipe of the classic salad.

Snow Maiden

Recipe author

4th place in the competition The best of the new recipes - everyone participates!

Herring under a fur coat without potatoes with pomegranate

Unfortunately, you have it turned off or not working Javascript . To work with most of the functions on our site, this is a necessary element. Contact your administrator to resolve this issue.

Composition / ingredients

servings:

Herring (fillet)

0.5

Onion (red)

0.5

Carrots

Eggs

Beetroot

Mayonnaise

Sugar

0.3

Garnet

0.25

Salt

to taste

Translation table of volumetric measures

Nutrients and energy value of the recipe composition

By weight of the composition:

Proteins 26 % 6 g

Fats 43 % 10 g

Carbohydrates 30 % 7 g

137 kcal

GI: 43 / 0 / 57

Step-by-step cooking

Cooking time: 30 min

Step 1:
How to make a herring under a fur coat without potatoes? We will prepare the necessary ingredients according to the list of products. Boil the carrot with beetroot and egg. Root crops are recommended to be thermally treated in advance. Herring is "turned" into fillets. Peel the onion. We disassemble the pomegranate into grains.
Step 2:
Finely chop the red onion into pieces. Put the workpiece in a bowl and sprinkle with a pinch of sugar, mix.
Step 3:
Chop the fillet of herring into a cube. We transfer the slicing to the onion.
Step 4:
Add about a teaspoon of mayonnaise and mix the ingredients.
Step 5:
The resulting fish composition is placed in the first layer of salad.
Step 6:
Rub the egg. We form the second layer. You can add salt to it. Cover the layer with sauce (mayonnaise).
Step 7:
Rub the boiled carrot. Close the egg layer with carrot chips, lubricate with mayonnaise.
Step 8:
We do the same with boiled beets.
Step 9:
We cover the Herring under the fur coat with ruby pomegranate seeds. You can simply scatter them on the surface or lay them in a tight row (at your discretion).
Step 10:
Carefully remove the serving ring. It is worth noting that you do not need to serve such a salad "from under the knife", it must be soaked. We put the salad on the refrigerator shelf. We keep the Herring under a fur coat for an hour there.
Step 11:
We are happy to taste Herring under a fur coat with pomegranate without potatoes! Have a nice snack for everyone and have a great festive mood!

Layered Herring salad under a fur coat is the most popular gastronomic "visitor" at holiday parties. The classic version of cooking this fish dish has long undergone changes, varieties of Herring under a fur coat allow you to experiment with salad to your taste and culinary preferences. I propose a step-by-step recipe for Herring under a fur coat, in which there are no potatoes. The dish will please ordinary people who, for one reason or another, do not like this root vegetable in any form. But there is a pomegranate in the salad. Bright pomegranate seeds not only serve as a salad decoration, but also bring a piquant flavor shade in the form of sourness. Use serving rings to collect the salad to "fit" the Herring under the fur coat for a solemn event (February 14, New Year, February 23, etc.)

It is better to prepare mayonnaise yourself. It will be tastier and healthier. See here interesting recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.

Since the degree of salinity, sweetness, bitterness, sharpness, acid, burning is individual for everyone, always add spices, spices and seasonings, focusing on your taste! If you put some of the seasonings for the first time, then keep in mind that there are spices that it is especially important not to shift (for example, chili pepper).