Pasta with shrimp and green onions

Step-by-step cooking

1. Step 1:

   

   Ingredients

2. Step 2:

   

   Chop the greens

3. Step 3:

   

   Finely chop the garlic or squeeze it through a garlic press. Wash and dry the shrimp with a paper towel.

4. Step 4:

   

5. Step 5:

   

   Bring water to a boil in a saucepan, add salt and add spaghetti. Cook until tender.

7. Step 6:

   

   At this time, heat olive oil in a frying pan, add green onion and garlic, fry for about 1 minute.

8. Step 7:

   

   Add shrimp and fry with onion and garlic for 2 minutes.

9. Step 8:

   

   Pour in lemon juice or wine vinegar, add basil, salt, freshly ground black pepper (for those who do not observe fasting, add 2 tablespoons of butter – it will give a special flavor and taste to the dish), stir and fry for another 1 minute. At the end, add the parsley, mix and remove from the heat.

10. Step 9:

    

    Put the boiled spaghetti in a colander, put it in a saucepan, add half of the fried shrimp and mix.