Rice with vegetables in 25 minutes

Guests on the doorstep? Feed them deliciously in 25 minutes! It is prepared quickly and very easily from products that I usually have at home in stock. It is good as a lean. The case when the taste exceeds the effort spent on cooking. I have this dish from the category of "guests-on-the-doorstep" or "we-have-just-returned-home, I urgently want to devour - but something delicious".

Magnago

Recipe author

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Composition / ingredients

Servings:

Rice

300

Onion

Paprika (I broke off a third of each pepper in the package "traffic light")

Green peas (from deep freeze; can be replaced with canned. corn)

150

Zucchini (if not, it's not scary, you can do without it; and at the end of summer, the role of zucchini in this dish is well performed by overripe cucumbers)

Vegetable oil

Garlic (clove)

Ginger

Shrimp (you can do without them, or you can replace them with ham, boiled sausage, the remains of self-salted salmon - full scope for imagination)

100

Greenery

to taste

Salt

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 13 % 5 g

Fats 15 % 6 g

Carbohydrates 72 % 28 g

179 kcal

GI: 18 / 82 / 0

Step-by-step cooking

Cooking time: 25 min

Step 1:
Ingredients
Step 2:
Throw rice into a pressure cooker (for 1 measure of rice, 2 measures of water), add salt to a minimum, turn on to a maximum, wait until it boils, and leave on medium heat for 10 minutes
Step 3:
While the rice is cooking, chop the onion, garlic, paprika
Step 4:
And zucchini (small cubes)
Step 5:
Peel ginger
Step 6:
Defrost green peas with hot water
Step 7:
If the shrimps are from deep freeze, defrost them the same way, but I just had them from the refrigerator. You can cut the greens. - After 10 minutes, turn off the rice and remove the fire. Vegetables will probably be cut by that time, what you will do for another 5 minutes is not important. Heat the oil in a frying pan, toss the onion and fry until transparent
Step 8:
Add paprika and zucchini, fry for a couple of minutes
Step 9:
And only after that enter garlic
Step 10:
Rice by that time should have already stood for 10 minutes after switching off. Dump it into a frying pan with vegetables, sprinkle with peas and shrimp
Step 11:
Mix everything
Step 12:
I cut greens with a quick cutter. If it has already been cut, then just pour
Step 13:
Crush the ginger with a garlic chopper, you need juice. Stir everything again and add salt to taste. Bon appetit!