Pomegranate and currant compote

Unique taste of childhood! Kids will love the original drink! Pomegranate and currant compote.

Recipe author

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Composition / ingredients

Servings:

Red Currant

400

Garnet

Mint (2 sheets)

Water

Sugar

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 0 % 0 g

Fats 0 % 0 g

Carbohydrates 100 % 10 g

40 kcal

GI: 50 / 0 / 50

Step-by-step cooking

Cooking time: 30 min

Step 1:
Ingredients
Step 2:
Cut the pomegranate into pieces together with the peel and place it in a saucepan with boiling water.
Step 3:
Add currants, mint and sugar.
Step 4:
Cook for 15-20 minutes.
Step 5:
Cool and done.
Step 6:
Enjoy!