Heart fried eggs with sausage

Step-by-step cooking

1. Step 1:

   

   Here are all the necessary ingredients

2. Step 2:

   

   We clean the sausages

3. Step 3:

   

   Boil the sausages for 2-3 minutes, this will give them elasticity in the future

4. Step 4:

   

   Take out the boiled sausages

5. Step 5:

   

   Cut the sausage lengthwise, but not to the end

6. Step 6:

   

   The edges of the sausage are turned out and fastened with a toothpick. If you do not boil the sausages beforehand, it is very likely that you will break in half

8. Step 7:

   

   Carefully put in a frying pan and fry for 1-2 minutes on medium heat

9. Step 8:

   

   Turn over our hearts and press them with a spatula to the pan so that they fit snugly to it

10. Step 9:

    

    We drive an egg into each heart - you can see that the protein has leaked out a little, but it's not scary, because at the end of cooking it is easy to cut it with a knife

11. Step 10:

    

    Cover with a lid and fry over low heat for 10-12 minutes until the protein is ready

12. Step 11:

    

    We put ready-made fried eggs-hearts on a plate and decorate according to your taste and desire

13. Step 12:

    

    Love and be loved!