Siberian potato pancakes with greens

Step-by-step cooking

1. Step 1:

   

   To prepare delicious Siberian pancakes, we prepare the necessary products with spices.

2. Step 2:

   

   Rub one kilogram of peeled and washed potatoes into a deep bowl on a coarse grater.

3. Step 3:

   

   Squeeze and rid the potatoes of excess juice.

4. Step 4:

   

   Finely chop the dill and celery to taste, then add it to a bowl with grated potatoes.

5. Step 5:

   

   Put two full tablespoons of flour in a bowl.

6. Step 6:

   

   Add suneli hops, ground coriander and salt to taste to a bowl.

7. Step 7:

   

   Break and add two chicken eggs to the bowl.

8. Step 8:

   

   Add three garlic cloves passed through the press to the bowl.

10. Step 9:

    

    Cut fifty grams of salted bacon into small pieces.

11. Step 10:

    

    We put the sliced lard in a common bowl.

12. Step 11:

    

    Mix all the ingredients in a bowl until smooth and give the prepared dough a little time to stand.

13. Step 12:

    

    Heat a frying pan on the stove with vegetable oil added to it, then spread the cooked potato dough on a full tablespoon.

14. Step 13:

    

    Fry the pancakes in a frying pan until golden brown on both sides.

15. Step 14:

    

    We spread the prepared draniki on a suitable plate covered with a napkin.

16. Step 15:

    

    Cooking together, cooking simply, cooking at home the most delicious dishes from available products according to our recipes! Bon appetit to Everyone!