Quick sugar cookies in the oven

Crispy on the outside and tender on the inside - children will definitely like it! Cookies are prepared terribly simply, but at the same time it turns out very tasty. Also this quick cookies in the oven are perfectly combined with various additives, you can safely add orange or lemon zest to it for flavor, you can also add a little chopped nuts or dried fruits, or chopped chocolate. Such cookies are perfectly combined with milk.

Irisha

Recipe author

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Composition / ingredients

servings:

Butter

230

Sugar (+2 tbsp. l. for sprinkling)

200

Flour

280

Baking powder

0.5

Eggs

Vanilla sugar

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 6 % 5 g

Fats 32 % 26 g

Carbohydrates 62 % 51 g

452 kcal

GI: 0 / 2 / 98

Step-by-step cooking

Cooking time: 40 min

Step 1:
Ingredients
Step 2:
Beat the soft butter with sugar and vanilla sugar.
Step 3:
Add the egg and beat thoroughly again.
Step 4:
Add flour with baking powder.
Step 5:
Mix until smooth.
Step 6:
We separate a small portion of the dough and dip it in sugar.
Step 7:
Spread the sugar buns on a baking sheet at a distance from each other (they will spread out in the oven) and lightly knead with your hands. We form 18 cookies like this.
Step 8:
Bake cookies at 190 C for about 15 minutes or until browned. Let the liver cool down and serve.
Step 9:
Bon appetit!