Composition / ingredients
Step-by-step cooking
Step 1:
1. Peel the apples and thinly slice them into slices, pour lemon juice over them so that they do not darken.2. Beat eggs with sugar, salt, zest, add flour with baking powder and milk. Beat everything until smooth.3. Grease the baking sheet with oil and sprinkle with sugar (a little) and breadcrumbs.4. Mix 2/3 of the apples with the dough, and place the remaining third arbitrarily on a baking sheet from above (preferably in a round shape measuring 27-28 cm). Don't be alarmed — the dough seems very small, and there are a lot of apples.
Step 2:
It seems to slightly envelop the apples, and that's the point. In the oven it will rise 5. Take solid butter and put tiny pieces on the apples, sprinkle a little sugar and cinnamon on top to taste.Preheat the oven to 180 degrees and bake for 35-40 minutes.7. You can leave some slices to put them beautifully on top of the pie.
The pie turns out unbearably delicious, there is not enough dough, and there are a lot of delicious apples. It is good hot with ice cream, but also cold is very good. One of my favorites. The photo is original, from the website. ...Somewhere far away, in the courtyard, far from the San Felice Street in Bologna, the twin sisters Simili Felice and Margherita are doing what they have been doing all their lives - they bake and cook...(to be continued ...)
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Cinnamon - 247 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Wheat flour - 325 kcal/100g
- Baking powder - 79 kcal/100g
- Chicken egg - 80 kcal/100g
