Corn Flour Raisin Cookies

Healthy and delicious.
Mama IraAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 6 % 5 g
Fats 23 % 18 g
Carbohydrates 71 % 55 g
403 kcal
GI: 2 / 16 / 82

Cooking method

Cooking time: 50 min

It is worth pampering your household with cookies with corn flour. 
The nuts must be crushed, the raisins finely chopped, you can add figs, dried apricots and so on to the mixture to taste. Corn flour, sugar, baking powder, and water are also added here. From the prepared dough, it is necessary to form several pieces of small cookies and put them on a baking sheet. At a temperature of 190 degrees, such products are baked for only 20-25 minutes. Milk or tea with ginger will perfectly complement a delicious and healthy dessert.
Instead of nuts, you can add flax seed or sesame seeds to the cookie dough, replace sugar with honey, and add a handful of oat flakes and candied fruits. It will turn out to be no less delicious dessert, which is perfect for a children's festive table.

Caloric content of the products possible in the composition of the dish

  • Walnuts - 650   kcal/100g
  • Black Walnut English Walnut - 628   kcal/100g
  • Black Persian Walnut - 651   kcal/100g
  • Walnut oil - 925   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Raisins - 280   kcal/100g
  • Kishmish - 279   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Water - 0   kcal/100g
  • Baking powder - 79   kcal/100g
  • Corn flour - 368   kcal/100g
  • Whole grain corn flour , unseeded - 355   kcal/100g
  • Whole grain corn flour sifted - 362   kcal/100g
  • Cornmeal from grain with removed germs of vitaminizir - 364   kcal/100g
  • Corn flour from grain with removed germs nevitaminiz - 364   kcal/100g

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