Ham Rolls Cookies for Cute

A crunchy snack is begging for your mouth! A great option for a hearty breakfast!
katyushka-cheesecakeAuthor avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 20 % 12 g
Fats 53 % 31 g
Carbohydrates 27 % 16 g
389 kcal
GI: 0 / 0 / 100

Step-by-step cooking

Cooking time: 1 h 15 min
  1. Step 1:

    Step 1.

    Cooking lazy puff pastry. The lazy dough can only be from the store. Chop the butter into fine crumbs, mix with flour, salt, sugar. Add water and mix.

  2. Step 2:

    Step 2.

    We form a ball with our hands. We put it in the freezer for 20-30 minutes.

  3. Step 3:

    Step 3.

    Three cheese on a grater, finely chop the ham.

  4. Step 4:

    Step 4.

    We take the frozen dough out of the freezer and roll it out about 0.5 cm thick.

  5. Step 5:

    Step 5.

    Lay the ham and cheese on top.

  6. Step 6:

    Step 6.

    Roll up the roll on both sides. If you roll up the length, then the cookies will be smaller in size, and the quantities will be larger. Well, it's as anyone likes. You need to fold as tightly as possible and do it quickly, the dough will begin to melt under your hands.

  7. Step 7:

    Step 7.

    Cut the roll into 5-7 mm thick cookies. We shape the hearts and put them on a sheet on oiled baking paper. We put it in the oven heated to 200 degrees and bake for 15-20 minutes.

Caloric content of the products possible in the composition of the dish

  • Dutch cheese - 352   kcal/100g
  • Swiss cheese - 335   kcal/100g
  • Russian cheese - 366   kcal/100g
  • Kostroma cheese - 345   kcal/100g
  • Yaroslavsky cheese - 361   kcal/100g
  • Altai cheese 50% fat content - 356   kcal/100g
  • Soviet cheese - 400   kcal/100g
  • Cheese "steppe" - 362   kcal/100g
  • Uglich cheese - 347   kcal/100g
  • Poshekhonsky cheese - 350   kcal/100g
  • Lambert cheese - 377   kcal/100g
  • Appnzeller cheese with 50% fat content - 400   kcal/100g
  • Chester cheese with 50% fat content - 363   kcal/100g
  • Edamer cheese with 40% fat content - 340   kcal/100g
  • Cheese with mushrooms of 50% fat content - 395   kcal/100g
  • Emmental cheese with 45% fat content - 420   kcal/100g
  • Gouda cheese with 45% fat content - 356   kcal/100g
  • Aiadeus cheese - 364   kcal/100g
  • Dom blanc cheese (semi-hard) - 360   kcal/100g
  • Lo spalmino cheese - 61   kcal/100g
  • Cheese "etorki" (sheep, hard) - 401   kcal/100g
  • White cheese - 100   kcal/100g
  • Fat yellow cheese - 260   kcal/100g
  • Altai cheese - 355   kcal/100g
  • Kaunas cheese - 355   kcal/100g
  • Latvian cheese - 316   kcal/100g
  • Limburger cheese - 327   kcal/100g
  • Lithuanian cheese - 250   kcal/100g
  • Lake cheese - 350   kcal/100g
  • Gruyere cheese - 396   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Ham - 270   kcal/100g
  • Beef ham - 133   kcal/100g
  • Boiled ham - 282   kcal/100g
  • Raw ham - 270   kcal/100g
  • Ham sausage - 242   kcal/100g
  • Salt - 0   kcal/100g
  • Water - 0   kcal/100g

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