Chicken wings in a spicy marinade with curry

Step-by-step cooking

1. Step 1:

   

   Ingredients.

2. Step 2:

   

   Cut the wings into phalanges.

3. Step 3:

   

   Garlic cloves are crushed with a knife or cut into plates.

4. Step 4:

   

   Mix soy sauce, curry, garlic, cayenne pepper and if the sauce is not salty enough, then a little salt.

6. Step 5:

   

   Fill chicken wings with marinade and do a light massage with wings so that they are thoroughly covered with marinade. Everything is mixed and left for 20-30 minutes. During this time, you can stir the wings 1-2 times.

7. Step 6:

   

   We spread the wings on a baking sheet, garlic must be removed from the wings, otherwise it will start burning in the oven.

8. Step 7:

   

   Bake at 200 C for about 30-35 minutes. During this time, I smeared the surface of the wings with the released juice a couple of times, or you can use the remnants of the marinade, then the color will turn out even richer.

9. Step 8:

   

   Let the wings cool slightly and serve to the table. It is delicious both hot and cold. Enjoy your meal!