Composition / ingredients
Cooking method
The brightest dream of childhood is a huge, enormous cake with whipped cream. My eating habits change with age, and now I prefer jelly cakes with fruit. And if I manage to get an interesting recipe, I bake it on the same day. I brought this jelly cake recipe from vacation. Friends who were vacationing in the next room of the hotel shared
Sift flour through a sieve and mix with coconut chips. Combine 3 tablespoons of sugar and butter with flour and remember carefully with your hands. It turns out flour butter crumbs. Take a cake pan, lubricate the bottom and walls with oil and lay out the crumbs. From this crumb you need to mold a cake with a small side. To consolidate the result, send the mold to the heated oven, and bake at 200 degrees until golden brown.
For the cream, you need to wipe the cottage cheese, attach 3 tablespoons of sugar to it, put sour cream, a worn ginger root. Beat lightly with a mixer and fill the cake with cream in an even layer. To decorate, cut the grapes into halves and lay them on the cream with the cut down. Dilute the jelly according to the instructions and pour it over the berries.
Put in a cool place to solidify.
You can call guests.
Caloric content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream with 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Grapes - 65 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Cottage cheese "vitalinia" - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Ginger - 80 kcal/100g
- Dry ginger - 347 kcal/100g
- Pickled ginger - 51 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Jelly - 80 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Wheat flour - 325 kcal/100g
- Coconut chips - 592 kcal/100g
