Potato pie with chicken and cheese

Enjoy the combination of goat cheese, potatoes and chicken. It's delicious!
alexey3692Author avatar
The author of the recipe

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 28 % 11 g
Fats 45 % 18 g
Carbohydrates 28 % 11 g
233 kcal
GI: 40 / 0 / 60

Step-by-step cooking

Cooking time: 1 h 40 min
  1. Step 1:

    Step 1.

    Mix flour with cumin and add grated cheese. Put the sliced butter 120gr., one egg, salt 2gr. and quickly knead the dough. We put it in the refrigerator for 30 minutes.

  2. Step 2:

    Step 2.

    Warm the milk with 30g of butter and add it to the grated potatoes.

  3. Step 3:

    Step 3.

    Add grated cheese, chopped boiled chicken and lightly beaten 4 eggs.

  4. Step 4:

    Step 4.

    Salt, pepper. Mix everything well.

  5. Step 5:

    Step 5.

    Lubricate with butter a detachable mold with a diameter of 24cm. We knead the dough in it with our hands, lifting the sides by about 3 cm. Spread the filling on the dough and pour the remaining 2 beaten eggs.

  6. Step 6:

    Step 6.

    Bake in a preheated 175 degree Celsius oven for 60 minutes. Let it cool down a little, and cut it. Serve warm. Thank you for reading and watching my recipe. Bye for everyone and bon appetit.

Caloric content of the products possible in the composition of the dish

  • Category I chicken - 238   kcal/100g
  • Chicken of the II category - 159   kcal/100g
  • Chicken, flesh without skin - 241   kcal/100g
  • Chickens - 140   kcal/100g
  • Ripe potatoes - 80   kcal/100g
  • Baked potatoes - 70   kcal/100g
  • Mashed potatoes - 380   kcal/100g
  • Boiled potatoes - 82   kcal/100g
  • Potatoes in uniform - 74   kcal/100g
  • Fried potatoes - 192   kcal/100g
  • Whole cow's milk - 68   kcal/100g
  • Milk 3.5% fat content - 64   kcal/100g
  • Milk 3.2% fat content - 60   kcal/100g
  • Milk 1.5% fat content - 47   kcal/100g
  • Concentrated milk 7.5% fat content - 140   kcal/100g
  • Milk 2.5% fat content - 54   kcal/100g
  • Cow's milk cheese - 260   kcal/100g
  • Sheep cheese cheese with 50% fat content - 370   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Zira - 112   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Salt - 0   kcal/100g
  • Wheat flour - 325   kcal/100g
  • Chicken egg - 80   kcal/100g
  • Goat cheese - 290   kcal/100g

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