Composition / ingredients
Step-by-step cooking
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I recently bought cooking pots for myself and cooked food in them for the first time in my life. My first dish was roast in pots with mushrooms. The dish turned out very tasty and I decided to cook it more often. And now I will tell you about this culinary recipe. So, to begin with, soak dry porcini mushrooms in cool water for about an hour and a half. After that, we put them to cook on a strong fire. Then we take the meat, cut it into small pieces and fry it in vegetable oil in a frying pan over high heat. Now finely chop the onion and add it to the meat, mix. Now cut the carrots finely and also put it to the meat, stir. When the mushrooms become soft, take them out of the water, cut into strips or thin plates. After that, we transfer the finished meat into a large container, then place the mushrooms, diced potatoes, spices and seasonings and mix everything well. Then we distribute the mass into pots. Now pour the broth into pots and put them in a preheated 200 degree oven for 35-40 minutes.
Caloric content of the products possible in the composition of the dish
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Melted beef fat - 871 kcal/100g
- Fat beef - 171 kcal/100g
- Lean beef - 158 kcal/100g
- Beef brisket - 217 kcal/100g
- Beef - okovalok - 380 kcal/100g
- Beef - lean roast - 200 kcal/100g
- Beef shoulder - 137 kcal/100g
- Beef - ribs - 233 kcal/100g
- Beef - ham - 104 kcal/100g
- Beef - tail - 184 kcal/100g
- Boiled ham - 269 kcal/100g
- Beef corned beef - 216 kcal/100g
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Fresh porcini mushrooms - 34 kcal/100g
- Fried white - 162 kcal/100g
- White pickled - 24 kcal/100g
- Ground black pepper - 255 kcal/100g
- Rosemary - 131 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Onion - 41 kcal/100g
- Paprika - 289 kcal/100g
- White pepper - 0 kcal/100g
