Composition / ingredients
Cooking method
Everyone who often watches American movies has heard the name "Cheesecake" a hundred times, but few people know what kind of food it is. Therefore, I propose a culinary recipe for this famous pumpkin flour cake for the Halloween holiday.
Mix cracker crumbs and margarine well in a bowl. And we spread a uniform layer on the bottom and walls of the mold to a height of about five centimeters. Put cottage cheese and cheese in a blender and whisk for about two minutes, peeling the mass off the walls several times until the mixture becomes thick and smooth. Pour sugar into the blender, and twist again until the sugar dissolves. Pour the mixture into a large bowl and pour the whites and two whole eggs into it. Add pumpkin flour (pumpkin seed flour), corn starch, spices and vanilla. Knead the dough until all the ingredients are evenly mixed and the dough becomes smooth. We put the dough in a form with powder, and bake in a hot oven for an hour and twenty minutes. Or until the surface of the cake turns dark brown. Completely cooled at room temperature. And then we send it to the refrigerator for another six hours. Such a cake is stored for up to 4 days.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Pumpkin - 29 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit cottage cheese - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Cottage cheese "vitalinia" - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Processed cheese with 60% fat content - 354 kcal/100g
- Processed cheese with 45% fat content - 294 kcal/100g
- Cheese "megle" - 590 kcal/100g
- Tartar cheese - 348 kcal/100g
- Cheese "cheese "shavru" (goat) - 173 kcal/100g
- Viola cheese - 307 kcal/100g
- Starch - 320 kcal/100g
- Table margarine - 720 kcal/100g
- Cream margarine - 720 kcal/100g
- Milk margarine - 743 kcal/100g
- Low-fat margarine - 384 kcal/100g
- Margarine sandwich - 688 kcal/100g
- Margarine for baking - 675 kcal/100g
- Margarine diet - 366 kcal/100g
- Margarine bold 40 % - 415 kcal/100g
- Margarine - 720 kcal/100g
- Brown Sugar - 394 kcal/100g
- Vanilla sugar - 379 kcal/100g
- Egg whites - 44 kcal/100g
- Breadcrumbs - 347 kcal/100g
