Ginger lemonade with apples and lemons

Step-by-step cooking

1. Step 1:

   

   To make ginger lemonade with apples and lemons, we will need 4 liters of water, 4 red apples, 2 lemons, honey (preferably lime).

2. Step 2:

   

   Wash the apples, cut the tail, make incisions on the peel.

3. Step 3:

   

   Pour water over the apples.

4. Step 4:

   

   Wash the lemons and use a grater to remove the zest.

5. Step 5:

   

   Peel the ginger.

6. Step 6:

   

   Cut into thin slices.

8. Step 7:

   

   Add the zest and ginger to the apples in the water. I used a slow cooker, but you can just cook on the stove for 10 minutes after boiling. If in a slow cooker, then turn it on to the Baking or soup mode for 20 minutes.

9. Step 8:

   

   Meanwhile squeeze the juice out of 2 lemons.

10. Step 9:

    

    Cool the lemonade.

11. Step 10:

    

    Pour lemon juice into the cooled and filtered broth and add honey to taste.

12. Step 11:

    

    Bon appetit!!!