Cocktail with Cinzano "CASANOVA"

Fragrant fruit cocktail with familiar ingredients!
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Recipe author

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 14 g
79 kcal
GI: 60 / 0 / 40

Cooking method

Cooking time: 10 min
Cinzano is an Italian brand of vermouth. This drink has been produced since 1757. He has a huge number of fans. cinzano differs from martini in its composition, as well as in its original taste, which allows it to stand out from the rest of the vermouth group.
It can be used as an independent drink or as a base for cocktails.
Here is one of the many recipes for making a cocktail with Cinzano.
Experts advise to prepare this cocktail in highball. To begin with, prepare the main ingredients – cut the lime into small pieces and grate the strawberries separately, mix all the ingredients with sugar. Add ice to the same place and pour CinZano Extra Dry on top and gently mix all the ingredients.
The resulting cocktail is beautifully poured into glasses, it is best served in special tall glasses. If desired, you can add fruit pieces that were left after making a cocktail, making glasses with them or serve them to the table as a meal or a kind of snack. Such a cocktail will decorate the table of a fun party or a meeting in a warm company.

Caloric content of the products possible in the composition of the dish

  • Strawberries - 30   kcal/100g
  • Fresh frozen sweet strawberries - 44   kcal/100g
  • Lime - 16   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vermouth - 120   kcal/100g

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