Bread with lard

Make a sandwich with lard spicy and appetizing. Bread with lard can become a real masterpiece if properly served and beautifully decorated. Lard goes well with spicy seasonings, so the recipe uses ground red pepper, as well as onions.

liliaa

Recipe author

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Composition / ingredients

servings:

Lard

Bread

Onion

Salt

to taste

Ground red pepper

to taste

Green onion

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 10 % 5 g

Fats 31 % 16 g

Carbohydrates 59 % 30 g

302 kcal

GI: 10 / 0 / 90

Cooking method

Cooking time: 20 min

It's easy to make a delicious sandwich:

- peel the onion, cut into thin rings;

- spread lard on bread, salt to taste;

- we complement the sandwich with onions, sprinkle with red ground pepper.

Serve on the table, garnished with green onion feathers.

Bon appetit!&nbsp;