Chicken legs with cheese in a puff pastry bag

The guests will be smitten on the spot! A simple recipe for special gourmets! I really love all food made from chicken or with its addition. Special sympathy is caused by the second dishes of this bird. I am happy to cook various new chicken dishes and have recently learned how to make chicken legs in puff pastry. I'm sharing this recipe with you.
SelenaAuthor avatar
Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 38 % 15 g
Fats 40 % 16 g
Carbohydrates 23 % 9 g
243 kcal
GI: 0 / 100 / 0

Step-by-step cooking

Cooking time: 1 h 20 min
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To begin with, we take the chicken drumsticks and thoroughly wash them, and dry them. Then rub the legs with salt, pepper and finely chopped garlic. Now we cut the hard cheese into thin plates and put 2 slices each between the chicken leg and the skin. Now we take the defrosted yeast-free puff pastry and roll it into a layer half a centimeter thick and cut into thin strips about 2 centimeters wide. After that, we wrap each chicken leg with a ribbon of dough. Now grease the baking sheet with oil and put the prepared chicken legs on it. We put the baking sheet in a preheated oven to 200 degrees and bake the chicken in it for about 50 minutes. After this time, we take the chicken out of the oven, put it on a dish and serve it to the table. Enjoy your appetite!

Calorie content of the products possible in the composition of the dish

  • Dutch cheese - 352   kcal/100g
  • Swiss cheese - 335   kcal/100g
  • Russian cheese - 366   kcal/100g
  • Kostroma cheese - 345   kcal/100g
  • Yaroslavsky cheese - 361   kcal/100g
  • Altai cheese 50% fat content - 356   kcal/100g
  • Soviet cheese - 400   kcal/100g
  • Cheese "steppe" - 362   kcal/100g
  • Uglichsky cheese - 347   kcal/100g
  • Poshekhonsky cheese - 350   kcal/100g
  • Lambert cheese - 377   kcal/100g
  • Appnzeller cheese with 50% fat content - 400   kcal/100g
  • Chester cheese with 50% fat content - 363   kcal/100g
  • Edamer cheese with 40% fat content - 340   kcal/100g
  • Cheese with mushrooms of 50% fat content - 395   kcal/100g
  • Emmental cheese with 45% fat content - 420   kcal/100g
  • Gouda cheese with 45% fat content - 356   kcal/100g
  • Aiadeus cheese - 364   kcal/100g
  • Dom blanc cheese (semi-hard) - 360   kcal/100g
  • Lo spalmino cheese - 61   kcal/100g
  • Cheese "etorki" (sheep, hard) - 401   kcal/100g
  • White cheese - 100   kcal/100g
  • Fat yellow cheese - 260   kcal/100g
  • Altai cheese - 355   kcal/100g
  • Kaunas cheese - 355   kcal/100g
  • Latvian cheese - 316   kcal/100g
  • Limburger cheese - 327   kcal/100g
  • Lithuanian cheese - 250   kcal/100g
  • Lake cheese - 350   kcal/100g
  • Gruyere cheese - 396   kcal/100g
  • Garlic - 143   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Puff pastry - 400   kcal/100g
  • Puff pastry, unleavened - 337   kcal/100g
  • Salt - 0   kcal/100g
  • Chicken legs - 158   kcal/100g

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