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Tincture on prunes on vodka

Another good use for prunes! Anyone can prepare a tincture of prunes, even inexperienced cooks get a pretty good tincture. As a snack, slices of cheese are perfect for it.
EllaRosaAuthor avatar
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Tincture on prunes on vodka
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Tincture on prunes on vodka
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 4 g
235 kcal
GI: 100 / 0 / 0

Cooking method

Cooking time: 10 d 10 min

We crush the spices with a rolling pin, pour all the ingredients into the jar, pour vodka or moonshine. We send it to infuse for 10 days in a dark place.
After that, we take out our tincture on prunes, filter it through gauze, and pour it into a bottle.

Caloric content of the products possible in the composition of the dish

  • Carnation - 323   kcal/100g
  • Prunes - 227   kcal/100g
  • Vodka - 235   kcal/100g
  • Black pepper peas - 255   kcal/100g
  • Vanillin - 288   kcal/100g
  • Allspice - 263   kcal/100g

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