The simplest sweet and sour cranberry sauce

The incomparable sauce will add color to almost any dish! In my opinion, cranberry sauce emphasizes the taste of such food as fried meat (beef, lamb, pork) very well. I cook it quite often and now I will share with you his cooking recipe.

Ellisa

Recipe author

The simplest sweet and sour cranberry sauce

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Composition / ingredients

Servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 0 % 0 g

Fats 0 % 0 g

Carbohydrates 100 % 31 g

122 kcal

GI: 10 / 0 / 90

Step-by-step cooking

Cooking time: 20 min

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Step 6:

Pour sugar into a saucepan. Pour in the water. Boil for five minutes, stirring.

Grind cranberries in a blender, pour into syrup.

Cook for five minutes, stirring.

Remove from the stove.

Cranberry sauce is ready!