Composition / ingredients
Step-by-step cooking
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Boil and cool the vegetables and eggs.
Grate the eggs.
Mash potatoes.
Crush beets and carrots with a blender.
Mix one part of the potatoes with beets, the second with carrots.
Finely chop the onion, pour boiling water, adding a few drops of vinegar. After 20 minutes, drain the water, squeeze the onion.
Peel the herring, chop finely, mix with onion.
Spread a sheet of pita bread with beet-potato mixture, spread mayonnaise on top.
Put the second sheet of pita bread. Arrange half of the herring with onions.
Put the third sheet of pita bread. Pour the grated eggs. Lubricate with mayonnaise.
Put the fourth sheet of pita bread. Grease with carrot-potato mixture, spread mayonnaise on top.
Put the fifth sheet of pita bread. Arrange the remaining herring with onions.
Roll the pita bread into a roll.
Wrap the roll in the sixth pita bread.
Cut the roll into small pieces with a thread. Put the barrels on a platter. Put a few pieces of herring on top.
Decorate everything with dill.
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Beetroot - 40 kcal/100g
- Dried beetroot - 278 kcal/100g
- Boiled beets - 49 kcal/100g
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Herring in vegetable oil - 301 kcal/100g
- Herring in sour cream - 97 kcal/100g
- Herring in tomato sauce - 159 kcal/100g
- Hot smoked herring - 215 kcal/100g
- Pickled herring - 192 kcal/100g
- Fresh herring - 161 kcal/100g
- Salted herring - 217 kcal/100g
- Dill greens - 38 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Wine vinegar (3%) - 9 kcal/100g
- Vinegar 9% - 11 kcal/100g
- Balsamic vinegar - 88 kcal/100g
- Apple vinegar - 14 kcal/100g
- Vinegar - 11 kcal/100g
- Armenian lavash - 236 kcal/100g
- Lavash - 277 kcal/100g
