Spicy shrimp with lemon and garlic in 5 minutes

Step-by-step cooking

1. Step 1:

   

   Preparing the products according to the list. Don't you know how to cook spicy shrimp with lemon and garlic in 5 minutes? Very simple! That's how much time we need.

2. Step 2:

   

   Wash the parsley and chop it with a knife.

3. Step 3:

   

   Peel the garlic.

4. Step 4:

   

   Pour olive oil into the pan and heat it well over medium heat.

5. Step 5:

   

   We put the peeled shrimp in the pan.

6. Step 6:

   

   Add spices.

7. Step 7:

   

   Add garlic passed through the press. It can also be pre-grated on a fine grater or crushed with a knife to obtain larger pieces.

9. Step 8:

   

   Add salt to taste.

10. Step 9:

    

    Add half a teaspoon of ground chili pepper to the shrimp. The previous time I cooked this dish, I added capsicum. You can also add it instead of ground pepper. Just to begin with, it needs to be prepared: wash, cut off the top, remove the seeds and chop very finely. Put it to taste.

11. Step 10:

    

    Now that the shrimps are salted and seasoned, mix them with spices and fry on medium heat for 3 minutes, no more. This time will be enough for them to turn slightly pink and get fully prepared.

12. Step 11:

    

    We transfer the finished shrimp from the frying pan to a deep bowl. Sprinkle them with lemon juice, squeezing one lemon.

13. Step 12:

    

    Pour in the pre-prepared chopped parsley and mix everything well. We leave the dish for a while so that it is soaked and sated.

14. Step 13:

    

    Serve the shrimp to the table, decorating the dish with parsley and lemon slices. It turns out beautifully, aesthetically pleasing and appetizing.

15. Step 14:

    

    Eat with pleasure!