Tortillas with mozzarella and green onions

Step-by-step cooking

1. Step 1:

   

   Ingredients

2. Step 2:

   

   For the dough, sift the flour with salt and soda. Kefir is slightly heated, it should be warm (so, it will react much easier with soda), melt butter and add to kefir

3. Step 3:

   

   Make a hole in the flour and pour kefir with butter. Knead a soft, very pleasant dough. If it turns out to be too sticky, add a little flour

4. Step 4:

   

   Leave the finished dough to rest for 10-15 minutes

5. Step 5:

   

   Let's do the filling

7. Step 6:

   

   Cut the hard-boiled eggs into a small cube, grate the cheese, finely chop the onion, mix everything, our filling is ready

8. Step 7:

   

   Divide the dough into 7 equal balls. We roll out each ball into a flat cake

9. Step 8:

   

   We put the filling in the middle of the tortilla

10. Step 9:

    

    And pinch back into the ball. Now we roll out very carefully, but confidently, into a thin cake

11. Step 10:

    

    Fry the tortillas either on a dry or greased frying pan, for a few minutes on each side until golden brown. If you fry in a dry frying pan. then brush the finished cake with butter. Our tortillas are ready, bon appetit!