Baked turkey breast in a sleeve in the oven

Baked turkey in a sleeve in the oven is the perfect lunch! Baked turkey in a sleeve in the oven is suitable for lunch or dinner as a main dish, you can cook it for a festive table. Boiled or baked potatoes can be served as a side dish - this is very convenient to do by placing it on the edge of the baking sheet - boiled rice, pasta. Any sauces and fresh vegetables, as well as spicy greens will be appropriate.

naniki

The author of the recipe

Baked turkey breast in a sleeve in the oven

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Composition / ingredients

Servings:

Turkey

500

Paprika

Rosemary dry

0.25

Olive oil

Salt

Curry

Garlic

Water

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 57 % 17 g

Fats 40 % 12 g

Carbohydrates 3 % 1 g

185 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 h 30 min

Step 1:
To prepare the dish "Baked turkey in a sleeve in the oven " take the turkey breast, sunflower oil and spices, suitable spices for chicken.
Step 2:
Wash the turkey, dry it with a paper towel and cut it into large portions across the fibers.
Step 3:
Put it in a deep bowl and marinate in a mixture of salt, grated or garlic, spices and oil passed through a garlic press. mix well, rubbing the marinade into the meat with your hands.
Step 4:
Cover tightly with a lid or tighten with a film and send it to the refrigerator for at least half an hour.
Step 5:
Put the marinated turkey into the baking sleeve, add a little water so that it is juicy and tie the edges of the sleeve tightly. Make punctures in the sleeve from above to release steam.
Step 6:
Place the sleeve on a suitable baking sheet and put it in the oven, turning it on 180 degrees. Bake for an hour.
Step 7:
After the baking time has elapsed, remove the baking sheet and carefully cut the sleeve on top. Floating aromas will not leave anyone indifferent!
Step 8:
Put the turkey in a deep dish, pour the juice over it and serve immediately. Enjoy your meal!

Baked turkey in a sleeve in the oven is a convenient dish to prepare. The turkey turns out to be very fragrant, delicious, literally melting in your mouth. Many people consider turkey breast dry and tough, in this case they are completely wrong. The marinade used in the recipe softens the meat at the preliminary stage, the oil added to it envelops the turkey pieces, preserving its own juices. Water is added to the baking sleeve, which also prevents the meat from drying out. So try it without hesitation for a long time - the dish is completely structured and completely fulfills its purpose. You can also cook a turkey in a sleeve for a festive table.