Pork ribs in soy sauce with pears

I tried this combination for the first time and will do more! A great recipe that is suitable both for cooking on the grill and in the oven! We took the ribs, but you can take any other part of the pork that you prefer. The combination of meat, soy sauce and pears is awesome!
CrazyLifeTvAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 25 % 7 g
Fats 46 % 13 g
Carbohydrates 29 % 8 g
165 kcal
GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 h
  1. Step 1:

    Step 1.

    Prepare all the ingredients

  2. Step 2:

    Step 2.

    We took pork ribs

  3. Step 3:

    Step 3.

    Salt and pepper, add citric acid, bay leaf, soy sauce, pears, send to marinate for 4-6 hours (you can for a day)

  4. Step 4:

    Step 4.

    Fry on the grill for about 40 minutes

  5. Step 5:

    Step 5.

    Done

  6. Step 6:

    Step 6.

    Of course, it's delicious to serve with grilled vegetables

Caloric content of the products possible in the composition of the dish

  • Pear - 42   kcal/100g
  • Dried pear - 246   kcal/100g
  • Canned pears - 76   kcal/100g
  • Bay leaf - 313   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Soy sauce - 51   kcal/100g
  • Citric acid - 0   kcal/100g
  • Salt - 0   kcal/100g
  • Pork ribs - 321   kcal/100g

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