Margarine shortbread pie with apple-protein filling

Step-by-step cooking

1. Step 1:

   

   How to make a shortbread pie on margarine with apple-protein filling? Separate the whites from the yolks. We put the proteins in the refrigerator. Pour 100 grams of sugar into the yolks and rub everything thoroughly with a fork.

2. Step 2:

   

   In a mixture of yolks and sugar, rub margarine on a coarse grater (for this it must be very well cooled). We rub everything well with a fork.

3. Step 3:

   

   Pour in the flour sifted and mixed with baking powder. Knead the dough. It should be soft and smooth, should not stick to your hands.

4. Step 4:

   

   We separate 1/3 of the dough, roll it into a ball, wrap it in a film (bag) and put it in the freezer for 30 minutes. The second part of the dough is also rolled into a ball, wrapped in a film and put in the refrigerator for 15 minutes.

5. Step 5:

   

   Whisk the proteins to a dense stable foam with a whisk or mixer. In the process of whipping, we add 100 grams of sugar to them a little at a time.

6. Step 6:

   

   Peel the apples, grate on a coarse grater, sprinkle with cinnamon.

8. Step 7:

   

   When all the ingredients are ready, we proceed to the final moment and see how to bake a grated apple pie. To do this, we take a large ball of dough, put it in a round baking dish (preferably split), slightly oiled, and knead it with our hands into a flat cake. We prick the cake with a fork so that it does not swell when baking.

9. Step 8:

   

   Apples are gently mixed with whipped whites.

10. Step 9:

    

    Lay out the filling on the base.

11. Step 10:

    

    We take out a small ball of dough from the freezer and rub it on top of the filling on a coarse grater.

12. Step 11:

    

    Bake the pie at 180 degrees in a preheated oven until browning and fully cooked. I baked it for about 40 minutes.

13. Step 12:

    

    Take the finished cake out of the oven, let it cool down a little and remove it from the mold. Cut into portions and serve to the table as a dessert. Have a nice tea)))