Homemade vitamin bread on whey

Step-by-step cooking

1. Step 1:

   

   I prepare the necessary products for baking grain bread. The seeds are pre-soaked in cold water for 1 hour.

2. Step 2:

   

   I pour vegetable oil and whey heated to room temperature into the mixing bowl. Then I add salt and a portion of sifted flour.

3. Step 3:

   

   Add sugar, yeast, pour some flour again. I add the seeds and pour in the remaining flour.

4. Step 4:

   

   I put the dough to knead.

5. Step 5:

   

   I put the kneaded dough into a mold lightly greased with vegetable oil. Lightly sprinkle seeds on top and put in a warm place to rise for 1 hour.

6. Step 6:

   

   I put the bread to bake in the oven, preheated to 180 degrees, for 1 hour.

8. Step 7:

   

   I take out the finished bread with flax seeds, sunflower seeds and pumpkin from the oven, let it stand for 2-3 minutes.

9. Step 8:

   

   I take the grain bread out of the mold.

10. Step 9:

    

    I put it on the grill and leave it to cool completely.

11. Step 10:

    

    I cut fragrant and airy homemade bread into pieces and serve it to the table.

12. Step 11:

    

    Bon appetit!