Delicious cake cakes

In this case, I took sour cream (you can replace it with kefir), eggs, cocoa, granulated sugar and condensed milk. First I whipped eggs with granulated sugar, added sour cream and then condensed milk half a jar, and mixed all these ingredients thoroughly. I extinguished the soda in vinegar and poured it into the egg-sour cream mixture. The flour was sifted into another bowl and gradually added to the mixture with sour cream. At this time, the mixer was turned on at full power so that all the products were thoroughly mixed. I preheated the oven to a temperature of 200 degrees and as soon as it warmed up, I put part of my dough into a mold, which I greased with butter in advance. I lowered the oven temperature to 180 degrees and put the cake to bake. From such a number of ingredients, I get two cakes. For such a delicious meal, you can make condensed butter cream and get a whole cake. This culinary recipe can also be used with Charlotte cream or simply pour chocolate icing into which you need to add a tile floor.
of chocolate.