Quick striped cookies on sour cream

Melt margarine in a saucepan, sift part of the flour into a bowl, add sour cream, melted margarine and sugar there. By the way, you can not add sugar, in this case this dough can be used for baking cakes. Then thoroughly mix all these ingredients, sift the rest of the flour. The dough should not stick to your hands. Therefore, you can add a little flour if the dough sticks to your hands. Knead the soft dough and divide it into two parts, leave one white, add cocoa to the other. We leave the dough to infuse, covering it with a napkin. Then we make a sausage from each part. After that, we roll out the white sausage and put it aside, and roll out the dark sausage. We put the white dough on the dark one, and roll the roll. Then, with a sharp knife, we cut the roll into circles about 1 cm wide. Preheat the frying pan to 180 C., grease the baking sheet with butter and lay out our striped circles in a row. Bake cookies for about 20-30 minutes. Such delicious and simple food can be made at least every day. Quick striped cookies are ready! Have a nice tea party!