1. Main Page
    2. Baking
    3. Cherry cake with sour cream and chocolate sprinkles

Cherry cake with sour cream and chocolate sprinkles

Sweet tooth will love! A simple recipe for a very tasty cake! A delicious chocolate cherry cake that will appeal to everyone who loves this berry.
Lydia AlexandrovnaAuthor avatar
The author of the recipe
Cherry cake with sour cream and chocolate sprinkles
Cherry cake with sour cream and chocolate sprinkles Cherry cake with sour cream and chocolate sprinkles
0
0

Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 5 g
Fats 33 % 18 g
Carbohydrates 58 % 32 g
249 kcal
GI: 67 / 3 / 30

Step-by-step cooking

Cooking time: 1 h 45 min

  1. Step 1:

    Step 1.

  2. Step 2:

    Step 2.

  3. Step 3:

    Step 3.

  4. Step 4:

    Step 4.

  5. Step 5:

    Step 5.

  6. Step 6:

    Step 6.

  7. Step 7:

    Step 7.

  8. Step 8:

    Step 8.

  9. Step 9:

    Step 9.

  11. Step 10:

    Step 10.

  12. Step 11:

    Step 11.

  13. Step 12:

    Step 12.

  14. Step 13:

    Step 13.

  15. Step 14:

    Step 14.

  16. Step 15:

    Step 15.

  17. Step 16:

    Step 16.

  18. Step 17:

    Step 17.

Grind margarine with sugar.
Mix flour, starch, cinnamon and baking powder.
Beat the eggs a little.
Grate the chocolate.
Add eggs to margarine, beat, add flour, mix. Add chocolate, nuts and cocoa in portions, mix well with a mixer.
Grease the mold with oil, lay out the dough and smooth it out. Place in a preheated oven and bake for about 35 minutes.
For the cream, beat sour cream and sugar, add vanilla sugar.
Put the cherries on a sieve to remove excess juice.
Remove the finished cake from the mold, cool and cut into 3 cakes. Lubricate the bottom cake with cream and put half of the cherries. Cover with a second cake and smear with cream again and put the rest of the cherries. Cover with a third cake. Cover the top and sides with cream, decorate with chocolate chips and cherries.

Caloric content of the products possible in the composition of the dish

  • Sour cream with 30 % fat content - 340   kcal/100g
  • Sour cream of 25% fat content - 284   kcal/100g
  • Sour cream with 20 % fat content - 210   kcal/100g
  • Sour cream of 10 % fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Milk-nut chocolate - 542   kcal/100g
  • Nutty chocolate - 580   kcal/100g
  • Porous milk chocolate - 506   kcal/100g
  • Creamy chocolate - 560   kcal/100g
  • Chocolate - 550   kcal/100g
  • Walnuts - 650   kcal/100g
  • Black Walnut English Walnut - 628   kcal/100g
  • Black Persian Walnut - 651   kcal/100g
  • Walnut oil - 925   kcal/100g
  • Cinnamon - 247   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Sour cherry - 52   kcal/100g
  • Sweet cherry - 64   kcal/100g
  • Dried cherries - 292   kcal/100g
  • Canned cherry - 61   kcal/100g
  • Starch - 320   kcal/100g
  • Table margarine - 720   kcal/100g
  • Cream margarine - 720   kcal/100g
  • Milk margarine - 743   kcal/100g
  • Low-fat margarine - 384   kcal/100g
  • Margarine sandwich - 688   kcal/100g
  • Margarine for baking - 675   kcal/100g
  • Margarine diet - 366   kcal/100g
  • Margarine bold 40 % - 415   kcal/100g
  • Margarine - 720   kcal/100g
  • Cocoa powder - 374   kcal/100g
  • Baking powder - 79   kcal/100g
  • Chocolate 70 % - 539   kcal/100g
  • Dark Chocolate - 539   kcal/100g
  • Vanilla sugar - 379   kcal/100g

Similar recipes

Related and additional categories: