Pie to welcome guests
Composition / ingredients
8
Servings:
Step-by-step cooking
Step 1:
Prepare food, wash fruits and chicken eggs.
Step 2:
Peel and slice the bananas
Step 3:
Put in a deep bowl and cover with sugar
Step 4:
Mash the mass with a fork, add soft butter and 2 eggs
Step 5:
Mash until smooth
Step 6:
Mix flour, baking powder, vanilla into the resulting mass
Step 7:
Lubricate the bottom of the multi-bowl with a piece of butter and make a dusting with flour
Step 8:
Put the dough on the bottom of the multi-bowl. Put on the "baking" mode for 45 minutes
Step 9:
Lay out the pie, cut into pieces and garnish with grated chocolate or syrup. Are you ready to welcome guests? It's much easier to do it with us! :)
Note:
Can be cut into layers and laid with banana slices, etc.
Can be cut into layers and laid with banana slices, etc.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Bananas - 89 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Vanilla - 288 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Baking powder - 79 kcal/100g
