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Chocolate cocktail

Alcohol can be not only hot, but also sweet!
NashaDashaAuthor avatar
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Chocolate Cocktail
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 4 % 1 g
Fats 8 % 2 g
Carbohydrates 88 % 22 g
202 kcal
GI: 55 / 0 / 45

Step-by-step cooking

Cooking time: 15 min

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Remove the peel from the orange, divide into slices. Squeeze 1 teaspoon of juice from one slice. In a shaker or a small jug, mix liqueur, vodka, juice and a strip of orange peel. Mix well.
Mix sugar and grated chocolate in a bowl. Moisten the edges of cocktail glasses with liqueur and lower the sugar-chocolate mixture. Strain the chocolate cocktail into glasses, add ice and garnish with orange slices.

Caloric content of the products possible in the composition of the dish

  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vodka - 235   kcal/100g
  • Oranges - 36   kcal/100g
  • Bitter chocolate - 539   kcal/100g
  • Chocolate liqueur - 332   kcal/100g

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