Composition / ingredients
Step-by-step cooking
Step 1:
Milk
Step 2:
It is enough to take ground coffee, a pot of coffee and boiling water. It should be remembered that a glass of water will require 1 teaspoon of ground coffee. Add the most important ingredient from a spoon to the prepared coffee pot, into which to insert a mesh or a flannel bag in advance, then pour boiling water.
Step 3:
Put the coffee pot on the stove and bring its contents to a boil.
Step 4:
After the procedure, pour everything into a saucepan.
Step 5:
Add the same amount of milk, sugar as you like.
Step 6:
And we send everything back to the fire.
Step 7:
Waiting for the contents of the pot to boil and the milk coffee is ready
Step 8:
And then you show your imagination. You can pour the prepared coffee into glasses, interesting coffee cups, add hot milk foam and grated chocolate.
Step 9:
This drink will appeal not only to the household, but the guests will be happy and satisfied with your creativity and culinary abilities. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Water - 0 kcal/100g
- Ground coffee - 200 kcal/100g
