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Tomato adjika with bell pepper, cilantro and nuts

I found the most rational use for tomatoes! You may be surprised by such a detailed name – "tomato adjika". "Naturally, from tomatoes! What else can it be made of?", you may ask. And you will be absolutely wrong! Yes, imagine, tomatoes are not included in the composition of this adjika. Only chili pepper, garlic and salt. So, adding tomatoes to the recipe, it is more correct to call the resulting food sauce. Well, okay, let's not cling to words, let's do business – cook!
KaterinaAuthor avatar
Recipe author
Tomato adjika with bell pepper, cilantro and nuts
Tomato adjika with bell pepper, cilantro and nuts
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the recipe composition
By weight of the composition:
Proteins 9 % 1 g
Fats 27 % 3 g
Carbohydrates 64 % 7 g
63 kcal
GI: 75 / 0 / 25

Cooking method

Cooking time: 3 h

So, we pass tomatoes and sweet pepper through a meat grinder. Good news! Seeds from tomatoes do not need to be removed. Stir, pour the oil and put it on low heat. Cook for about an hour. Then turn it off, let it cool down, add vinegar, salt, finely chopped garlic, sugar, herbs twisted through a meat grinder. Optionally, also coriander and ground walnut. Mix thoroughly again – and let it infuse.
We use it with bread :) By no means before going out to people :))

Caloric content of the products possible in the composition of the dish

  • Tomatoes - 23   kcal/100g
  • Sweet pepper - 27   kcal/100g
  • Walnuts - 650   kcal/100g
  • Black Walnut English Walnut - 628   kcal/100g
  • Black Persian Walnut - 651   kcal/100g
  • Walnut oil - 925   kcal/100g
  • Garlic - 143   kcal/100g
  • Dried ground cilantro - 216   kcal/100g
  • Coriander - 25   kcal/100g
  • Cilantro, coriander - 25   kcal/100g
  • Dill greens - 38   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Sunflower oil - 898   kcal/100g
  • Refined sunflower oil - 899   kcal/100g
  • Coriander greens - 25   kcal/100g
  • Chili pepper - 40   kcal/100g

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