Sour pancakes with sour milk

How many recipes are there for making pancakes. And on ordinary milk, and with yeast, and without them.I want to tell you how I cook pancakes with sour milk. Try it, I'm sure you'll like them. We take eggs, sugar and salt. Whisk everything not just to a homogeneous mass, but to a foam. You can use a mixer, but I prefer a whisk. After all, they are cooked by hand much tastier. Then add boiled water, only cold. The turn came to vegetable oil and melted butter, we also pour it into our mass. Whisk again. And only now before give sour milk. Of course, you can also kefir, but buy the fattest. Add the flour, but not all at once, but in portions. The consistency should be liquid, but not very.Approximately like liquid sour cream. Heat the frying pan well, otherwise the pancakes will stick to the bottom, because we will fry them without oil. We won't need it because it's in the test. Serve hot on the table. Both sour cream and various jams will suit them. Well, if there is caviar, then it will be a royal dinner.